Mini Marble Cheesecakes- High Protein, Low Calorie
These easy, creamy & healthier Low Calorie Mini Marble Cheesecakes have a oreo base and a creamy vanilla and chocolate cheesecake filling. They can be mixed up and baked in less than 20 minutes. They are the perfect high protein and low calorie dessert that actually tastes good!
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Chill time 3 hours hrs
130 g Light Cream Cheese room temp 170 g High protein yogurt plain or vanilla, room temp 1 Egg room temp 1/2 tsp vanilla 40 g zero calorie sweetener or normal sugar 4 g cornstarch 1 tsp 3 g cocoa powder 1 tsp 10 g sugar free milk chocolate or normal milk chocolate 3 oreos
Preheat oven to 170c or 338F
Whisk cream cheese with a spoon until broken down
Add sweetener, cornstarch and vanilla and mix until well incorporated
Add yogurt and 1 egg and mix until just combined & no clumps remain. Do not overmix
Add 1/2 the mixture to a separate bowl and mix in cocoa powder and melted chocolate. Mix until just combined
Add 1/2 an oreo cookie into cupcake liners (makes 6- so 3 oreos in total)
Add batter into each cupcake liner, alternating between each batter to create a marble effect
Using a toothpick or chopstick, create a marble effect on the top of the cheesecakes by swirling the two batters together (see video for reference)
Bake for 15-18 minutes
Allow to cool slightly before refrigerating for minimum 1 hour
https://eliyaeats.com/wp-content/uploads/2023/01/10000000_115096758008605_7356768130049879085_n.mp4
Macros Per Cheesecake (6):
110 Calories
7.8g Carbs
6g Protein
6g Fat
Calories: 108 kcal
Keyword cheesecake, easy cheesecake, healthy cheesecake, low calorie cheesecake, marble cheesecake, mini cheesecakes, mini marble cheesecakes